Delicious Lemon Blueberry Pancakes: A Flavorful Delight

Indulge in the goodness of Delicious Lemon Blueberry Pancakes – a perfect blend of flavors and health benefits.
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Delight your taste buds with a burst of flavor as we dive into the realm of Delicious Lemon Blueberry Pancakes. In this article, we’ll explore the tantalizing combination of ingredients, the step-by-step preparation process, and the delightful health benefits that come with indulging in this culinary masterpiece.

Indulge in the goodness of Delicious Lemon Blueberry Pancakes – a perfect blend of flavors and health benefits. This easy-to-follow recipe ensures a quick and delightful breakfast experience.

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Healthy

Delicious Lemon Blueberry Pancakes: A Flavorful Delight

Difficulty: Beginner Prep Time 10 mins Cook Time 10 mins Total Time 20 mins
Servings: 1 Calories: 410
Best Season: Summer

Description

These Delicious Lemon Blueberry Pancakes are more than just a breakfast delight; they are a symphony of flavors that cater to both your taste buds and your well-being.

These pancakes aren't just a treat for your taste buds; they also offer some health perks:

- Oats provide a hearty dose of fiber.

- Egg whites are rich in protein.

- Cottage cheese adds a creamy texture and calcium boost.

- Blueberries are packed with antioxidants.

Ingredients

Instructions

  1. Blending the Batter

    To kickstart the pancake perfection, at first blend the oats only until it becomes powder, and then add egg whites, cottage cheese, vanilla powder, lemon juice, lemon zest, and water until the mixture achieves a smooth consistency.

  2. Pouring the Batter

    Pour 1/4 cup of the pancake mixture onto the pan's center

  3. Cooking Process

    Allow it to cook for 2-4 minutes until the edges firm up. Gently flip and cook for an additional 2-4 minutes or until the batter is thoroughly cooked. Repeat until you've crafted a stack of mouthwatering pancakes.

Topping It Off

  1. Enhance the experience by topping your pancakes with a delightful mix of yogurt, honey, lemon juice, and a handful of fresh blueberries.

Nutrition Facts

Servings 1


Amount Per Serving
Calories 410kcal
Calories from Fat 50kcal
% Daily Value *
Total Fat 6g10%
Saturated Fat 1.49g8%
Cholesterol 15mg5%
Sodium 420mg18%
Total Carbohydrate 42g15%
Dietary Fiber 4.99g20%
Sugars 12g
Protein 47.99g96%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: Homemade Pancakes, High Protein Rich Breakfast Recipe, Healthy Lemon Blueberry Pancakes Recipe

Frequently Asked Questions

Expand All:
Can I use instant oats instead of old-fashioned oats?

Absolutely! Instant oats work well in this recipe too.

Are these pancakes suitable for a gluten-free diet?

Indeed, by using gluten-free oats, you can make these pancakes gluten-free.

Can I freeze the leftover pancakes?

Yes, these pancakes freeze well. Store them in an airtight container for later enjoyment.

How can I customize the toppings?

 Feel free to get creative! Add nuts, fresh fruit, or a drizzle of maple syrup for a personalized touch.

Did you make this recipe?

Tag #fitbitejunction if you made this recipe. Follow @fitbitejunction on Instagram for more recipes.

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Kushal Pun

Food Recipe Blogger and Coder

Hi, I'm Kushal, a part-time food blogger,  3rd-year IT engineering student. I love coding and currently learning flutter app development .When not immersed in coding, you'll find me exploring delicious and healthy recipes and sharing them as a part-time food blogger. 

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